Ring That Bell cookbook

Ring That Bell: Cooking in the Sea-Breeze by Mary Barney

Mary Barney’s collection of recipes, with drawings by Susan Gilbert, is now available for sale. They’re selling like her pumpkin pancakes so get your copy now. Call 1-800-992-2218 to order. $20 plus $5 shipping.

Mary was the cook on the Mary Day for 13 years. If you knew Mary or her cooking, you’ll want a copy of this cookbook.

About the title of this book: On the Schooner Mary Day out of Camden, Maine, and at The Trailing Yew on Monhegan Island, 12 miles off the coast of Maine, a bell is rung, vigorously, to announce the beginning of each meal. These hearty meals, greatly appreciated by those with appetites whetted by the fresh, salty, air, are served family style, one seating; or sometimes two or three seatings at “The Yew.”

Price $ 20

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